In the past two years, stewed chicken and rice have been everywhere. It's the same at home.
No matter the time changes, no matter the chance changes, there are always some dishes with the taste of mom, which are always sealed as the best food by our memory. Is there any dish that makes you feel warm all of a sudden? Is there any dish t... ...
The nutritional value of chicken - 1. The protein content of chicken is high, and it is easy to be absorbed and utilized by human body. It can enhance physical strength and strengthen the body. In addition, chicken also contains fat, calcium, ph... ...
Braised chicken leg is a home-made dish. It tastes sweet and salty. The chicken leg is crispy and golden red. Men, women, old and young are edible. Let's share the way of braised chicken leg.
The legend of a chicken
Everyone is familiar with this dish. It's often ordered by the takeout, but it doesn't taste like that. Last year, it was ordered once. Twenty yuan a share. When it was delivered, all the soup was spilled. The rice was full of soup. No one would... ...
Sometimes I order braised chicken outside, but the result is that the gizzard doesn't rot and it's not easy to bite. And more than 30 yuan a plate. The amount is not big. Forget it. You'd better buy it by yourself. Let's study it by yourself. Th... ...
It's a good dish. The taste is Q, elastic and smooth. It's easy to operate.
Recently, I prefer braised chicken. I have eaten it many times outside. But I always feel that I make it clean and sanitary. The ingredients are fresh. Give your family a clean and delicious meal.
In one night, stewed chicken and rice occupied the streets and alleys. They became the three giants of snack industry in parallel with Lanzhou ramen and Shaxian snacks. In fact, braised chicken belongs to Shandong cuisine. It originated in Jinan... ...
Will you like it?